Restaurant Gaston

2666 Rue Masson, Montreal - H1Y 1W2
31 reviews
Bistros
(514) 524-0002

This restaurant has such a great energy , the staff , the ambiance and the food is perfect .Located in rosement it’s the perfect restaurant ambiance on a week days or weekends. The owner himself went to get me a coco cake near by because they had none . for this person to go out out of there way to make sure the customer leave with a positive experience it’s beyond . Thank you so much for this night

Terrible experience! Insultingly bad food ! We were pushed to order the most expensive plates of the restaurant steak plate for $140 and sea food plate for $150 and they were AWFUL... unbelievably low quality meat for steaks with huge chunks of fat bigger than steak itself...not fresh smelly sea food served with mayo and ketchup ( they call it cocktail sauce!!! But it was ketchup) The chef is absolutely CLUELESS what is quality meat and quality food..... and worse than everything two of us ended up with diarrhea.... it just couldn't be worse

When someone who has no idea about quality of meal, decides to switch from low quality fast-food to so-called high-quality dishes, you can't expect more than this. The waiter was not even smart enough not to say the history of the place, which was called hotdog Quebec, and then who knows why they decided to run a restaurant, and perhaps they heard that there is a market for it in Montreal, and here we go! One of the most terrible experiences I've ever had in the restaurant scenes of Montreal as a true Montrealer, who loves to experience new restaurants! I think I need to give up on discovering new places, because some people are taking advantage of the culture of restaurant goers in the city! We were six people and all of us were so dissatisfied and disappointed with what we ordered, one after another! Don't know what to say more! What they did was just sad, insulating and abusive!

Fantastic restaurant with yummy food and the atmosphere was just right.

Il est évident que les restaurants font face à une flagrante pénurie de personnel. Néanmoins en tant que client, je m'attends à un minimum de service qui puisse rentre mon expérience plaisante.Le garçon qui nous a présenté la carte était courtois et très affable. Il a malheureusement disparu jusqu'à l'arrivée tardive du dessert. L'autre garçon était inexpérimenté et maladroit avec la présentation des plats. On nous a oubliés entre le plat principal et le dessert pendant 35 minutes. Aucun café offert.La carte (Montréal à table) était inégale : les entrées (Gaspacho et Croquettes de boeuf fumé) étaient raffinées et délicieuses. Le plat principal était décevant : moules marinières froides, sans sauce, et risotto liquide et en petite quantité. Le dessert était anonyme: crème brûlée avec croûte trop épaisse et carbonisée par endroit, et 2 tranches de fromage et confit de figues et abricots (sans pain, si on ne le demande pas).Enfin les tables à l'intérieur étaient très serrées et sans parois de plexiglass, les dossiers des chaises appuyés dos à dos.En somme, il était fantastique de se retrouver entre amis après cette interminable pandémie mais il semble que je devrai attendre un peu avant de retrouver de bons petits plats au restos.

They provide local products and you can bring your wines or any desired drinks to make your dinner experience something fun. Their pork and bread pudding were delicious. We enjoyed the time at this restaurant!

A bring your own wine in a quite animated street. The quality of the plates can vary. The entrees of crab cakes and beef tataki were good, but not memorable. The lobster ravioli was a bit dry on the inside as though too cooked or not quite fresh lobster. However the pork chop was amazingly huge and tender and juicy!! The dessert were good. The staff was very courteous. A bit pricy, but it overall was a nice experience.

delicious

(Translated by Google) Great service but above all the food is of a high standard. I recommend.(Original)Super service mais surtout la nourriture est d'une qualité supérieure. Je recommande.

(Translated by Google) Expensive prices for a fair taste quality ...Crab cakes with no taste of crab but rather fish, overcooked mussels, frozen fries, panacota without coulis and too sweet,….Very disappointed because I expected a lot from this address, although a pleasant place to bring your own wine.2 stars because simply not at the level, too bad(Original)Prix chers pour une qualité gustative passable…Cakes au crabe sans goût de crabe mais plutôt de poisson, moules trop cuites, frites surgelées, panacota sans coulis et trop sucré,….Très déçu car j attendais beaucoup de cette adresse, lieu agréable cependant et apporter votre vin.2 étoiles car pas au niveau tout simplement, dommage