This place looks beautiful, but the resturant downtown is 100x better. It's smaller, but better. When we arrived, it took the waiter OVER 10 minutes to even greet us. I would understand if they were packed and really busy, but that was not the case. I got up to go to the washroom and found the waiters and waitress hiding under the bar drinking a pitcher of sangria.The food was underwhelming. We got 3 appetizers and 2 main dishes. I got the most popular dish, the chefs chicken, and it was so over cooked and hard I could not bit into it (nor would my fork go through the chicken). I actually disliked it so much, I took 3 bites and asked my waiter to take the plate away.The shrimp plate was over battered and undercooked. Again, extremely underwhelming.We got there at 7:00pm (on a Wednesday) and left almost at 10:00pm because the service was incredibly slow, even for the appetizers to arrive took over 40 minutes.The good thing about this resturant is it is beautiful, nice space. Has a nice outdoor terrace, and the drinks were very good. We had daiquiris and a pitcher of red sangria, which was the best thing at that resturant. We will not be going back.
First time at Siam and not the last. We went for the bottomless mimosas and Kevin the waiter made our experience even more joyful. We had a couple of appetizers the wings and coconut shrimp were great.Pad Thai was good.The decor is beautiful but simple.Bathroom was pretty clean.Will definitely go back !!! Little pricey for the quantity of the appetizers but other than that i enjoyed myself.Food 5/5Service 5/5Experience 5/5
Sam at Siam! He did eveything to make our night an absolute delight. The only thing better than the large portions of the delicious and complexly flavoured food was the service. Will be back for sure! Try the table d'hôte it was well worth it! I'd rate it a 6, but the scale only goes to 5!
Ordered to go and was very disapointed. Food was very expensive and I was hoping for some good quality (due to the price and reviews) but it was unfortunatly far from it.Chicken pad thai was bland and undersalted. From a dish that is usually strong in flavor and rich, it fell pretty flat.Chicken wings were expensive for the quantity and nothing special about them. Could've had similar at La Cage.And in the end, an hour later both my partner and I got sick.Would not recommend.
I had a nice meal with a friend. We enjoyed the food, and the ambiance and service were both very good. It was overpriced, though, for a lot of fried food. The wine was especially expensive.
Love the ambience and food is absolutely delicious. My husband is very selective about food . He loved all chicken appetizers. Great quality of food and staff is very polite and helpful in suggesting the dishes. Everything is amazing. 100% recommend this place who love thai food.
Pretentious looking place with a fancy decor but it pretty much ends there. First off, the blond girl in the front looked like she hated her job. Second, why do the tables have only forks and spoons? Why are there no chopsticks or even knives? I had a soup with my order which was extremely salty and had too much MSG. A soup bowl in a fancy place should always have an under plate. Main course was a Pad See Ew which was alright. The price of the dishes are not at all up to par with the quality. Basically trying to be something you guys are not, a “high end” restaurant. I did not enjoy it and would not recommend. Full cutlery should be on the table.On a side note…. The busgirl who offered to refill my glass with water did so by taking my glass from my table and pouring water into it with her greasy hands. I had her dirty finger stains all over the glass. Come on... She was cleaning the tables next to us and kept putting her fingers in glasses so she could clear various glasses at a time. Then she puts those dirty hands on my glass. Servers should never touch the glasses of patrons while serving. It’s beginner stuff and it's not proper etiquette.
Came here alone for a late lunch but the restaurant was still busy. I had a red curry chicken and their Thai soup. The Thai soup was a bit too salty but still good. The chicken was a bit dried (overcooked) and the long beans were a bit too "old", not fresh anymore so it was hard to chew. The sauce was good. Despite they were all busy, my waitress still made sure she didn't forget me during the whole time until when it was time to pay, another waiter noticed I was ready to pay so he came to me to do the transaction. Great teamwork.
The decor and the general ambiance were phenomenal at the restaurant. The service was friendly and fairly speedy. The food was fantastic, each dish carried a great taste that took my taste buds on its own unique journey. We tried their Soup (with coconut milk), pad Thai, green curry, and crème brûlée. All are recommended. Also, we were surprised that they had a promo on wine on Monday’s and Tuesday’s for 50% off, so do check that out. Highly recommended =)
The foos was absolutely delicious! The mixed appetizer platter was perfect for the 2 of us and the organic Riesling wine (private import) was paired perfectlyOur server was also delightfulDefinitely must try!