We went here after the first lockdown was lifted so it was quite busy. We never really intended to go but we were curious because it was swamp with customers and boy oh boy it didn't disappoint. We ordered some fried calamari, stir fried noodles, house special fried rice and the stir fried pea shoots. I would say it tasted authentic and you could taste the smokiness coming from stir frying using a gas stove. I have gone there one more time because their food is really addictive. Their service is not bad either and they are located at Spadina Avenue which can be easily be accessible by transit. If you are in downtown Toronto and you are craving for a Chinese food don't hesitate to try them
So I was playing Mario kart with my dude. And the course “Sky Garden” comes up.Duder says “yo that sounds like a restaurant”. So obviously I look up sky garden restaurant on google. This place comes up as “NEW SKY GARDEN RESTAURANT” on trip advisor, for some reason they don’t call it that on google. Why that is is beyond me.Anyway this place is supposed to have some of the best chifa food in the city, but they don’t want you to know that. We asked the waitress for the chifa menu, she’s seems a little confused. She asks “are you Peruvian?”. “No” I say. She brings us the menu but keeps insisting we should order off the standard menu, I’m not really sure why; the chifa menu is where it’s at.Overall I had a great time. Get the Inca Cola.
It was not a planned dinner, but I'm happy we stopped by! The staff is super friendly, and the food was delicious. There's a special menu only written in Chinese so, if you know the language check that out. If you speak Spanish, they also know a little and makes the communication great.
I’ve been going here for over 20 years and it’s still my favorite Chinese restaurant. They have a Peruvian menu which I go off of. My favorite items include their sopa wantan, arroz chaufa especial, chicharrón de pollo, wantan frito, and tallarines saltado con pollo. It’s in the heart of Chinatown in downtown Toronto. 100% must try! Best is always dine in, but take out is also so good! They also have Inca Cola!
We were here to give it a try back in 2000, food was good, authentic Cantonese food. After 20 years, we were back to Toronto for a visit. We were around China Town, so decided to check out the restaurant and the food again. It was still the same: good price, good portion and delicious. The only complain is the in-house made shrimp balls was not fresh shrimp.
This place deserves more than 5 stars. The service was good but it's the food that really pays dividends here.We ordered the Calimari (amazing) Chow Mein, Seafood Fried Rice and Spicy Chicken. All four dishes were amazing. Full of flavor and spice.
This is seriously some of the best food Spadina has to offer. Very tasty and fresh. Large portion sizes are great for sharing!
I am a regular customer at New Sky , I love their food however the take out was horrible. The Yang Chow fried rice was hard with little to almost no shrimp, didn't see any Pork, the Beef in Black Bean Sauce had very few pieces of meat very small portion of Sweet & Sour Chicken, the fried rice was not fresh tasted old.. I am very disappointed at the quality of the food considering I spend $82.00 and drove all the way from Mississauga i am so disappointed. Normally the food has been good dining in however the take out was horrible and it seems like their take out food is different quality from the dine in food, I WILL NEVER EVER DO TAKE OUT FROM THIS RESTAURANT !
The food was incredibly fresh and tasty. The General Tao chicken was not as spicy as expected but nice and crispy. Overall a good, clean place for decent Chinese food.
This is the best Chinese restaurant in the city.. The food is great quality, the staff are friendly and the place is clean and tidy.