Best perogies I have ever had. Got 2 babas specials. If you like perogies I highly recommend this restaurant to you
I used to love the food until they started serving it in cardboard meant for onion rings or French fries. By the time you get home 10 mins later, all the moisture has been sucked out and replaced with the flavor of recycled toilet paper. The cheese will be stuck like cement to the box and come off easily with it for you to enjoy. I personally don't like eating out of someone else's used , then recycled toilet paper
The staff made everyone there feel uncomfortable. She didn't communicate well while taking the orders, was overall rude to the customers and then disappeared for several minutes. There were five of us waiting for our orders and were awkwardly unsure who the takeaway bag was for because she never said and then left again. The food wasn't well prepared by the time I got it. It was overall super uncomfortable going here. I definitely won't recommend it.
It’s so good
very nice serves and clean first time at this one but we Been at the one at church st many times love Pierogi
What can you say when you re disappointed . The one star review says it all . The woman behind the cash was nice enough to introduce us to the menu. It’s a difficult menu to navigate . That’s why you need the employee guidance . Wish they would let you know how bad it would be before you ordered it . This is just my take on it …. If you must confirm for yourself try not to spend too much money to add more injury to your dissatisfaction .
Done in locator at Queensway & Niagara west of Bathurst new tryout new food options
Seems to have gone down hill. Possibly since covid? No table service or proper dishes. Seems to be fake cheese and bacon now. Perogies themselves are still tasty, I like the half fried, half boiled option
I personally liked my experience. We ordered the mushrooms truffle poutine and the chicken bacon ranch poutine which was recommend by the cashier, who was friendly, I think her name was Jemi? Anywho, the fries were piping hot and fresh. The mushrooms fries had so many mushrooms and I love that they put the gravy on the side so you can add how much you want without getting the fries soggy. The chicken bacon ranch one could've had more chicken but they had actual bacon strips and not just pieces which was nice. On the pricier side though $10 for a small and $14.25 for the large, pictured is the small size so good left me wanting more.
Was walking down the street looking for a place to eat when we found place and decided to try this today and i must say that im glad we did. I love poutine but i normally prefer regular fries over poutines just because i like crunchy fries and if youre like me, youll be glad to hear they put the gravy on the side. If you like softer fries you can pour it on, mix it in and it will become soft pretty quickly. The gravy was very rich and looked like it was made in house which is great. I got the chicken bacon ranch poutine and my girlfriend got the mushroom truffle poutine and i can say this is hands down the best poutine that i had. Would reccommend for sure and will be returning whenever we can. Shouts out to Jemi for the recommendation and for serving us.