SOOOOOOOO GOOD ONE OF THE BEST MEALS EVER CANT WAIT TO GO BACK
Solid Greek resto with authentic roots stretching way back. Everything fresh and made to order. Be adventurous and skip entrees for appetizers and smallPlates. Start with a saganaki (flaming cheese) paired with a Ritsina (famous pine flavoured white Greek wine) . And build from there. Amazing patio. Live entertainment on certain nights. And delicious stove top GREEK coffee! Excellent choice for any occasion with probably some of the best pork souvlaki in the city.
Finally. After so much lackluster and bland food coming out of Greektown, I am enthusiastically recommending Atlantis.Tried the appetizer sampler and each dip was so fresh and delicious. The tzatziki was garlicky (finally!) with wonderful sub notes of dill. The tarmasalata was light and not overly fishy. The melitzanosalata was smokey and rich.Then came saganaki (I did not partake),which I was told was amazing. I have to say, usually I find the odour overpowering and unpleasant but this time it was hardly noticeable.We had grilled calamari that was so fresh it practically dissolved on our tongues. Unfortunately, we were too full to try the souvlaki. Next time.We did share an order of baklava that we were told was sourced from Serano and was exquisite. Highly recommended.
Chicken Souv on Pita: Chicken is super dry and this food is quite rich and greesy. We didn't finish the food.Calimari: no tasty and hard to cook like this
Really enjoyed this place. They kindly opened a bit early for us when we had asked, made us a fresh pot of coffee, and provided us with very friendly service throughout.The portions were generous, the food tasted great (grilled calamari, beautiful), and the cost was more than fair. If the Danforth is known for its excellent Greek Cuisine, there's no doubt Atlantis is a huge contributor to that reputation.
We walked in and it was deserted. Should have taken the hint. Over-friendly waiter- mask down around his chin leaning over our food and talking endlessly. Some of the food was excellent -really first class. Some not. Moussaka was hot around the edges and stone cold in the middle. (Microwave?) It tasted like it was a few days old. I asked for more salad and less rice and potato (carbs). “nope. Can’t. It comes on a different plate”(?)my wife asked for medium-well lamb skewers and it came rare. The shrimp were so encased in spice that you couldn’t taste them. There are lots of Greek restaurant choices on the Danforth. We’ll go somewhere else next time.
My daughter and I stopped here for lunch today after shoe shopping, what a suprise! The lunch was great, my daughter had the chicken souvlaki and I had the lamb souvlaki, both dishes were so good and plentiful that I had to savour it and take some home. I was so happy with our meal I even took home a whole cooked Sea Bass (fish) for my spouse to enjoy. I can't wait to go back and try another one of their dishes. Thank you Atlantis :-)
Had the Grilled Vegetable on a Pita and Coconut Shrimp with Sweet Chili Thai sauce - Phenomenal. Hit the spot. Service was great. Highly recommend this spot. Take a nice stroll on the Danforth and grab a bite to eat at this wonderful restaurant. I promise you won't be disappointed.
This place is inconsistent. The first time I went the food was really good. They got my order wrong but I saw the restaurant was busy so I decided not to make a fuss about it. I'm giving it 2 stars for cooking the meat very well the first time I came. I came back recently and told people how great it was. Only to be disappointed with extremely over cooked meat and bland tasting salad. The staff are nice but paying $30 for one plate is not worth it. Especially if it doesn't taste good... not sure if I would like to come back
Authentic greek food. Beef soulvaki portion is quite big enough for two people. Nice atmosphere inside the restaurant. Will come for again for dinner on weekend to listen to live music.