It was not an very impressive experience. After waited for my order for twelve something minutes, the rice in the middle of the claypot was still not fully cooked. It was still hard to eat. Only those rice on the outter side is soft enough to eat. The portion of the meat and rice was okay. The soup was good and not too greasy.
Love this spot for authentic casserole rice! There's a sufficient amount of toppings and the crispy rice at the bottom is perfect. Also comes with a side dish of 'choy sum'/veggies and either a drink or soup. Service is average, and the prices are not too bad. Would come again!
My go to spot for crispy clay pot rice (eel & pork rib) and got a super silky rice noodle roll
I don’t like the eels, but the ribs are tender, juicy and flavourful. The veggie that comes with the rice is not seasoned, and the soup is not my cup of tea. The rice roll is ok, should have more fillings.
The expansion of Good Taste Casserole House out of Markham and into Scarborough has made it easier for me to tuck into the comforting dish. And their expanding menu keeps the hunger growls at bay while the 20-minutes elapse. Their BBQ pork rice noodle roll ($4.70) was a great 'appetizer' to share, soft and silky with large slices of pork- even though it wasn't the most evenly spread out across the roll.I'm perplexed how some restaurants continue to keep prices low with soaring input costs. Good Taste offers their preserved meat and chicken with rice for $11.99, which is only a dollar more than 5 years prior. They haven't skimped on ingredients - if anything there's more protein topping the rice - and it still comes with a side of boiled yu-choy and a pot of soup where the hunk of pork, fruit, and white fungus remains.The execution continues to satisfy: the rice a balanced moisture so that it's fluffy but still dry enough so a golden crunchy crust develops on the bottom. While I'm normally not a huge fan of the greasiness of preserved meat, it's the perfect topping in this dish and keeps the rice from getting soggy. In fact, it actually tasted better than the chicken, which was over marinated causing the texture to be too 'springy' (or song in Cantonese) for my taste.
The first Cantonese style food restaurant that I liked. There curry beef with rice was delicious
Best hot stone rice in town!! Take-out is gd too!! Price is friendly and good amount.
Food is fresh. The casserole rice is amazing. Service from owner is awesome. Great food Great people.
We went together with 7 peopleOrdered different dishes and all came out good and the rice is just cooked right without burning. It's so yummy.I would definitely go back and invite friends to eat there together.
Great taste. This is one of the best casserole rice I had in Toronto. Highly recommended.