Da Endz Restaurant

5210 yonge street, main floor, North York - M2N 5P6
30 reviews
Caribbean
(416) 358-0460

I got the oxtail with Mac & Cheese and let me just say… the other reviews about how good the food is, is real. My eyes lit up when I had my first bite! Also the woman who prepared my food was very warm and kind. She also included free cornbread and that was delicious. So glad I live close, I will definitely be coming back to try the rest of the menu.

Ordered fried chicken with rice & peas. Chickens are made to order. Very fresh/juicy and flavourful! Can't wait to try other items.Too bad the food hall is tucked away...heard good things about all the other spots in this food hall too! Will definitely be back.

Amazing place for Jamaican comfort food! I tried the oxtail w. smokey mac. Sooo delicious. What a great combination of flavours. The mac and cheese was super cheesy, smokey, melty and piping hot. The oxtails were very tender and flavourful.Portion size was nice given the price! (There's mac & cheese underneath the oxtail too).And the customer service was great - Camille and Cameron (sorry if I misspelled those) were so friendly and made an effort to get to know me. They also threw in a side of cornbread which I would definitely buy next time - so fluffy and delicious!Do yourself a favour and visit Da Endz!!!

Such great service. The portions are large. My husband and I shared the Oxtail with peas and rice. The gravy on top was delicious! And a pink Ting of course. I’m looking forward to trying the Rum Cake next time!

Great service and great food. I love fried chicken and Da Endz did not disappoint.Wings n Tings:Wings were extremely well marinated and Honey BBQ sauce was sweet and savoury.Fried Chicken:The fried chicken was just as good and was extremely crispy on the outside and juicy on the inside. Super tasty seasoning. Rasta Pasta's creamy bowtie pasta paired extremely well with the chicken.

First time trying here. Was really impressed on this take on Caribbean food!We had the Jerk Chicken Poutine, Wings and Tingz (spicy BBQ) with Mac and cheese and fried chicken with festival.Absolutely go and try all of these! Camille and Cameron were amazing. Great service. So friendly!For more food and travel:IG: @rondelrb

EDIT: Cajun Shrimp and Rasta Pasta is now my new favorite.The Oxtail Smokey Mac is heavenly. The oxtail is very tender and flavourful while the mac has the right amount of cheese. It's especially delicious when you mix the gravy/sauce from the oxtail into the cheese from the mac, it balances the flavour and makes the mac feel lighter and tastier. It comes with a cornbread and it is one of the best I ever had.Camille and Cameron are definitely one of the friendliest and inviting human beings. They are very accommodating as they let me order when I was there a whole hour before the store opens. And I really enjoyed chatting with them while I was waiting for food.The place is quite hidden, it is located in the Food Learning Innovation Place (F.L.I.P.) at the ground floor of 5200 Yonge St. Go into the building under the office entrance sign at 5200 and turn right.It is really awesome to see more variety in the area. I would really recommend trying out Da Endz, especially if you want to have a break away from East Asian food.

I came here for a bite ..(off of the previous reviews), the place is tucked away inside the food court. The lady that greets you was amazing very kind and great to deal with. I ordered the fried chicken on the smoke macaroni and cheese. Felt like the chicken was too salty and the mac and cheese didnt have anything happening even with the oxtail gravy added…maybe my expectations were set too high? Def need to see how their jerk with rice and peas stack up at another time as I wasn’t able to order it. The fry on the chicken was good just felt that it was too salty imo.

Amazing food served by kind people at this small business - good spot to grab and go for lunch. Food is prepared fresh on the spot and was a fair 15m wait - excited to try more items in the future!—Oxtail & smokey mac (5/5) - If you’re craving that comfort southern food, this is it. The quality of oxtail and the smoky creaminess of the mac n cheese will fill you up!Jerk chicken poutine (3/5) - I couldn’t tell if this paled in comparison after having a bite of the other dish but the jerk chicken didn’t have enough flavor for me (compared to what I’ve had at Allwyn’s or The Islands). It was good, but didn’t leave me craving more to order it again.

This new takeout spot tucked inside an office building definitely deserves more love. The Smokey Mac with Oxtail is next level. I also tried the Cajun shrimp bowl with Rasta Pasta with an amazing sweet sauce for the shrimp. The festivals and cornbread were hot and fresh. Everything was made to order but it only took about 15-20 minutes. This place is a hidden gem! Camille and her husband started this small business during the pandemic and they are awesome people! I’ll definitely be back, and I’m looking forward to the authentic jerk chicken in the summer.