All you can eat kbbq. Came out to be $37 per person. If each person can eat about 2 plates it's a decent deal. Chicken was pretty terrible, and the meat quality was definitely not consistent between the rounds of pork and bulgogi beef we had. "Spicy" variant of meat was just chilli flakes peppered onto the raw meat before being brought to the table.Standard Korean appetizers were provided but would've liked bean sprouts. Kimchi was a standout being easily the best of the bunch.Not sure if the burner was wonky but 1 side of the cooker was much hotter than the other side.Gratuities are calculated into the bill (15% pre-tax amount) so just pay total bill price and take all the change if you want.
Went here with a couple of friends last night for all you can eat Korean BBQ , As I have been to one before and thought It would be a fun experience. Instead it was the opposite.When we got there we all ordered and everything was fine , but not a thing was explained and if it wasn't for myself having gone before we would of been completely lost.When we got the food the server just threw the meat on the grill and walked away. If I had not known what to do everyone would of just watched the meat burn. We waited for the waiter to come back but never did. We had to flag down people that would just ignore us. When confronted with questions they just ignored you.Finally we saw a call button which we had no idea was there , and we got someone, by the time they came everyone was just over the experience and wanted to go home. So our all you can eat Korean BBQ turned into 1 portion for everyone to share.By the end of the night I expressed that maybe next time they should explain how everything goes , if people have never been here before. (Everything was covered in sauce so it was hard to tell at times what meat was what.) Also mentioned no cook times were provided on how long we the consumer should cook our food provided by this establishment. When the confronted the server stated they just assume it's self explanatory, then she ignored us and walked away once all the bills were paid .If you are anything but Korean don't eat here , they ignore you,are rude and obviously don't care about their business.Also the food wasn't anything to write home about don't waste your time, go ANYWHERE ELSE. If zero stars was a rating I would of gave them that. Waste of money!
We have been coming here for over 15 years and love it every time. We love the clean and stylish atmosphere, with their friendly staff. The japchae and bibimbop are our absolute favourites. Thank you for all that you do.
The food was great and came out quickly, the servers were very nice and even gave us suggestions on what we could add to our hotpot! The only possible complaint I could have is that it took a while for them to bring us the check. However, the place was busy at the time. The food is a little expensive too, with the hotpot being about $40.Vegetarian options: Most of the side dishes were different kinds of vegetables, and there was a vegetarian hotpot on the menu with tofu and many varieties of vegetables.
The food was good but overpriced. We should get two 4 side dishes but instead gave us 4 to share. Customer service is very poor. All 3 servers were leaning on the table and watched us eat instead of asking us if we need anything. When i tried to get their attention for our bill, all of them looked the other way and ignored me. We are not going back.
The food was great, and not too excellent that would match its high prices. Restaurant is nicely decorated but seems not too busy during peek time. The customer service is 0 star since we got served after few group who came after us, no side dishes were offered until order came out. Water didnot came out until we leave. Just felt ignored.
Food could be better. The tempura was soggy and cold on the inside. Japchae was okay.The sides were average. The short ribs were good but pricey.Waitress was nice though.
My family and I went here for the Korean bbq; it was our first time ever doing a korean bbq so we didn’t really know much about it or how it worked.the workers were very friendly and helpful throughout the entire process. The one lady made sure we were seated comfortably, showed us how the grill operated, and served us this delicious spread of meat, rice, and other korean side dishes.The one male worker was so nice! he answered all of our questions politely and professionally, and even showed us how to grill and cut the meat properly to make sure it’s fully cooked. The rice was SO delicious, for some reason it was the best white rice i’ve ever had, it’s amazing!! The meat was so flavourful and filling, we accidentally ordered too much meat that we couldn’t finish, but the lady worker was super kind about it and we apologized deeply and left a big tip.I highly recommend checking this place out if you’re in the area, it’s so much fun with friends, and i feel like the more people, the better. It’s definitely more on the expensive side for the korean bbq ($37/person) so just make sure you arrive on an empty stomach because trust me, you’ll want to eat more!
So we went in for all you can eat dine in for lunch. It was my first time to experience this, but we cooked our own meat/meal! It was great and it tasted like a pro cooked it. Of course rice was unlimited and small sides and complimentary soup was included. A little bit pricey but it was ok. Look out though, the bill includes a 15percent tip which was ok, I would have tip more but it's locked in with no options.
Went for all you can eat 37$ BBQ, but the selection was very limited (about 6 meats, no seafood, mainly porc options) and the lettuce was extra$. So we decided to order off the menu: Bibimbap was ok; bulgogi beef bowl was very bland; spicy porc had an aftertaste of meat that had gone bad; and the bulgogi beef hadn’t been marinated long enough and could only be eaten with soya sauce. Kimchi pancake was underwhelming. We understand that COVID was hard for independent restaurants in this tourist town. We recommend letting customers know what is fresh and available.