Very impressed, we had a great experience here. Everyone was very friendly, our host and chef were funny and a good time. Lovely show, the food was fresh and delicious, and I also found the meals to be very reasonably priced for all that was included. I will definitely be returning ☺
The food is very tasty and well prepared. The only thing I didn't agree with was that I asked the chef to take a picture with me and his answer was "NO". It didn't seem friendly to me.
I felt like I was away at a resort for the time I was there celebrating my son's b'day. Chefs we're entertaining and their Sushi was delicious. Food was flavourful and filling. I will be back.
We had to book a reservation for teppanyaki a week in advance but it was worth the wait! The food was delicious, affordably priced and the service was fantastic. Our chef was engaging and kept our party of 6 entertained. Do not let the exterior of the building scare you away. It does not look very inviting but the inside was very comfortable and more importantly very clean. I would highly recommend this place and look forward to going back!
Hostess at the front when we came in was very grumpy and disgruntled. Place looks run down and it could definitely use some renovations. There’s an old rag smell by the teppanyaki station where we were seated so that was disappointing and disgusting at the same time. The whole place was so cold the whole time we were there..it’s like they just shut off the heating. Price was good and food portions were ample. Taste of the sauces were okay. The chef was friendly and nice ??. Our server was quick, efficient and polite.
Pros- Great food- Live Hibachi placeCons- A little too expensive- Big menu and so expect a few items to be out of stock.
Probably one of the worst dinner experiences of my adulthood. Booked a reservation for 8:30pm. Upon arrival they were unable to seat as because the table was not “ready”. However once we were finally seated at around 8:40pm, there was old food all over the ground and table. The hostess said “she didn’t know the ground was a mess,” and attempted to sweep up the mess. But we probably should of just left after that because it went downhill, FAST from there. When we asked to switch seats she told us that “the view was better where we were seated.” The place as filthy like absolutely disgusting and I couldn’t believe the lack of care. Old food stuck to my boyfriends plate, lip stick all over my glass, dirt on the utensils. Everything about the place was unkept, cringeworthy, and borer line a health hazard. Our server however was incredibly sweet, but the service was slower than molasses and our food was slightly overcooked. Also our chef bless his heart, kept leaving to grab missing items and ingredients. Don’t see us returning here ever. Sad, because we used to frequent this spot pre-pandemic but never again.
Good experience at Iron Chef with teppenyaki experience. Entertaining for sure to watch the chef cook and make us laugh.
Yes I will it’s was wonderful
Had the steak bento box to go. Honestly you can tell the quality of meat is very good. Especially in comparison to other bento boxes, hence the higher price.It was pretty good even for something to just take home. I look forward to the teppanyaki