Went for lunch and opted for set menu of entree, main and desert and it was indeed fantastic experience and delicious food. Chefs have done splendid job in enhancing flavors and combination with basic ingredients. I also noticed waiter changing table cloth after every customer and this is rare, commendable and still kept reasonable prices. Kudos to them and highly recommend this place. We will visit whenever we’re in this area for sure
Very nice ambiance for the dinner. The quality of the food is very good and the price is very reasonable, much cheaper than the comparable.It has open kitchen so you can see while your food is being made.
I read the reviews before purchasing and I have to state in full that everything from the online presence to the delivery I give a whopping, 5 star!!!
So I visited this restaurant on January 3rd around 8 or 9 pm. I have to say the service was spectacular hence the 2 stars otherwise I would've given 1. Our server was above and beyond amazing. On the other hand, the food was terrible. The Soup of the Day (butternut squash) tasted 3 days old. Not fresh at all, I could tell either the vegetables that were used or the soup was going bad due to the sour after taste. I couldn't eat it. The grilled shrimp wasn't bad. My bf had the lamb - strange combination with the tomato paste - and the sides were appalling - not sure who came up with the menu. I had the mushroom risotto - which had good flavour but unfortunately THEY DIDN'T WASH THE MUSHROOMS so I was constantly chewing on sand. The dirt was literally cracking between my teeth. Super disappointed. Also found a piece of meat in the risotto. Don't know how that cross contamination happened. Overall great service, nice environment but the food was a disaster and frankly grossed me out.
Food was 6/10. Service was 2/10. We weren't asked for vaccine proof upon arrival, that was the first red flag. Then we soon realized service was going to be extremely slow because other tables were complaining. By the end, our waiter was arguing with us because we (politely) questioned an added charge on our bill. Very unprofessional and quite rude. As someone that waited tables for 10+ years, I've always been taught that the customer is always right, so was very surprised to hear the attitude from him. All we asked was for next time, maybe he should mention that something is an added charge when inquiring about it during your order. It seemed pretty obvious to us but very foreign for this waiter. Needless to say, we likely won't go back and were very uncomfortable with the experience.
Was looking for good seafood in Mississauga area and happened across Clarkson Mediterranean Bistro online. Read the reviews, studied the menu and decided to book a table.Extremely pleased with the food, the service, and everything around this restaurant. Our first experience was amazing.We had the grilled calamari and the fish of the day which was a European Bass. Both were excellent and exceeded expectations.We will definitely return.Sorry to say that we did not get our servers name, but he was a tall gentleman and his service was just the right amount of attentiveness.
Had a few items off the seafod menu. Smelts were ok but not very crispy and a small handful. Seafood linguine had too many mussels and was too soft. Pleasant enough though.
The Food was UNBELIEVABLE...the service was okay, but one of the waiters (not ours) was very loud and somewhat obnoxious. The cocktails were absolutely atrocious, so my recommendation is to order wine instead. I gave it 5 stars because all the food was just THAT FANTASTIC.
Amazing food and welcoming staff, Rachel is a wonderful person and always a great host. Had the mediterranean pizza and avocado bbq chicken. All in all a very good time and quite reasonable meal. Definitely will go back!
very good restaurant. professional and friendly service. beautiful terrace in front of the restaurant. the blackened salmon is excellent and the butter and lemon sauce is incredible. very good choice