Stumbled on this place knowing nothing about it and was very impressed. A delicious Dark 'n Stormy, excellent tapas, and a delightful server. A very nice find!
Great ambiance and the food was delicious. Perfect for a date night.
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With high expectations my partner and I made a reservation for dinner at this restaurant. We dined several times at the former location in Wortley Village and just assumed the food would be as exceptional but we were very disappointed. First it was “jazz night” so naturally we expected at least a trio! There was only one man on an electric piano and that was it - very underwhelming. Next was the wine list - very disappointing for a wine bar. Worst was the food! It would appear food might have been prepared well in advance of opening as everything tasted awful. The beef dish was cold and I had to send it back. The shrimp tasted like rubber. I asked for some more bread and I was told not possible! The dinner menu is extremely limited. What happened owners of London Wine Bar? We vowed never to return.
We made a reservation using their email on the website. They confirmed for Saturday at 6:30pm. We showed up at 6:30pm and no reservation was found in their system. We provided the email and the hostess said we were out of luck and there was no effort to correct the mistake. It was very difficult for us to find another table and even more disappointing because we had high hopes for this place. I immediately emailed the same email. I emailed again a couple days later on March 22. I still have not received a response back….
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highly recommend went there for the first time this evening everything from wine to food was amazing ?
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We came to partake in the Londonlicious event. The "kale ceaser" was kale with some sort of vinagarette and mushrooms that were slightly smokey that were crisped to be bacon. Apparently ceaser is a concept because there was nothing creamy about the salad. We've been here an hour and a half waiting for our mains. The second wine pairing became warm during the wait but I was told they were good pairings. Will mention the truffle stuffed mushrooms was fantastic as were the mains, when they finally did come. The pork belly was hands down the best for flavour of all the dish options but smallest portion if you're very hungry. Nothing on any of these plates would take an hour to make and they do keep apologizing for our having to wait so long. I understand none of this is on the servers. The desserts we got were the cheese cake and mulled wine. The mulled wine was fine but the cheesecake tasted exactly like those frozen cheesecakes from Walmart with an added rhaspberry compote, the tiny bug on the plate came free.. Why you would put a rhaspberry compote on Apple pie or pecan cheesecake is beyond me. All in all the apps, main, and dessert took 2 hours. Nothing we recieved was worth the wait or the price.