This was our second time here! The menu changes and I love that so much. Something new to try every time! Definitely one of my favorite restaurants. We had the duck breast and soft shell crab this time.
We came her for my birthday dinner and was blown away with the food!Cute, cozy place and the service was great! The food was on point, we started with the oysters then had the steak and duck. My expectations were met. The chefs here knew exactly how to cook a perfect duck. I would say this is a definite place to come to if you want to try food that is cooked with passion and love!I'll definitely be back!
After driving by this restaurant for quite some we decided it was time to give it a try, especially since it was my partner’s birthday ?We ordered drinks and received very fresh and hot bread with a herbed butter, delicious!Then we had the Lobster Thermador Wontons. They were sadly disappointing, very awkward to eat and wasn’t very seasoned.My partner ordered the Black Cod and he enjoyed it very much. It was cooked to perfection with a crispy skin and a wonderful sauce. I had the Steak & Frites and unfortunately they decided to slice it themselves, something I’m just not a fan of. The sauce was very tasty, but the shoe string fries were underwhelming at best though the shaved Parmigiana Regianno was delightful.Huge shout out to our server who was attentive and delightful. I want to also thank the restaurant for the surprise decadent chocolate cake served with a candle, what a perfect ending to a wonderful evening!
Really awesome Canadian fare celebrated in a French bistro style. Reasonable prices for high quality. Good for dates or a special occasion.
After driving by this restaurant for quite some we decided it was time to give it a try, especially since it was my partner’s birthday ?We ordered drinks and received very fresh and hot bread with a herbed butter, delicious!Then we had the Lobster Thermador Wontons. They were sadly disappointing, very awkward to eat and wasn’t very seasoned.My partner ordered the Black Cod and he enjoyed it very much. It was cooked to perfection with a crispy skin and a wonderful sauce. I had the Steak & Frites and unfortunately they decided to slice it themselves, something I’m just not a fan of. The sauce was very tasty, but the shoe string fries were underwhelming at best though the shaved Parmigiana Regianno was delightful.Huge shout out to our server who was attentive and delightful. I want to also thank the restaurant for the surprise decadent chocolate cake served with a candle, what a perfect ending to a wonderful evening!
Excellent service by the staff
This restaurant is so cute. It's small and cozy but not claustrophobic. The decor is tasteful, and the menu is delicious. I would have eaten any dish on the menu. Some of my friends go here regularly and have tried many things on their rotating menu and have commented positively about the meals. Apparently, the gnocchi is the best around.Bon Temps has meals that are out of the ordinary, including duck and venison. The drinks are also really tasty.The only downside of this restaurant is the price. If you are looking for something casual and inexpensive, this isn't the place to go. But for a nice night out on the town, it's worth it to stop by.
The seating (bench by the windows) was sooo uncomfortable it almost ruined our night. The food is amazing though! Especially their vegan options, I'm no vegan but i crave that dish everyday.
The duck breast was delicious, the flavours were delicate and light. The overall performance is good, and it is worth visiting again. The wine list's options is less.
We had a great time here. The food was excellent and the cocktails were also great. We had the lobster wontons, the Brussels, the charcuterie and the venison pie. We will be back again for sure!