They were 5 star when they were small. Quality is down by a lot.This restaurant is a hit or miss now. It used to be consistently fresh food. Now if I’m lucky, they’ll give me a freshly cooked chicken. I can tell the difference but they think I can’t.Make sure you ask for fresh food when you order. Otherwise they’ll hand you a microwaved chicken they cooked hours ago.
Kheer is really good. However i do want to comment on the owner’s customer service skills: he knows how to make lifelong customers. I had reached my daily expenditure limit for my debit card. Thus i initiated an e transfer; however, the transfer was taking too long. He asked me to take the food and sort out payment issue later. The etransfer went through after an hour or so. Thank you for being understanding!
Food is good but they should pay attention to spices. Too much crush chilli and dry whole coriander in chapli kabobs. I don’t know why they sprinkle very hot spice on the charga. When we didn’t ask for that. Raita too much salt and zeera. Please keep spices in moderation. I want to have taste of food not only taste of gram masala and hot chilli. Food is always hot and fresh please use spices in moderation.
Best Pakistani biryani I have had in the GTA area. The price is very affordable and the quantity I'm offered is way better for the price you pay.Ask them to give you more masala in your biryani and have a biryani high. Yes it tastes heavenly!The only point to note is that they don't offer boneless biryani.
Pre- Covid this place used to be really great. We used to go often for dine in and take outs. But after covid the quality of food has gone really down. Recently tried chicken briyani and kebab. The taste wasn’t anything like before. Briyani was just like chicken mixed with rice while kebabs were really hard to eat and the spices were blend. I hope they improve and get back to previous level of quality food.
Been to this placeThe food is amazingWill definitely recommend to everyone
Same old good taste. Chicken chargha with rice was amazing, nihari was good but too thick, there is room for improvement in nihari. Sesseme naans were very delicious. Owners are welcoming.
Been going here for a while, it was great.Lately there quality is really poor, I bought a chicken chargha few weeks back and it was half cooked.But last week i got chapli kebab and found a cockroach.it was really disgusting.
After covid the place has just gone down the drain. the customer service isn't as pleasant as you would expect after they give you burnt chicken. Picked up charga today and as you can see the comparison to a coal its burnt and when we ate it... it was confirmed burnt chicken hard and dry. Called them back to let them know and was met with an argument of how its not burnt its masala on it. Its not worth my time to take a charga back to store to get $30 bucks back. Keep the money!! Stop adding so much masla on the charga and giving the chicken a leather jacket to eat through.
Very tasty food.Ordered Chicken Chargah and Lamb Chops. Both were amazing.