Enjoyable food, great service.Keg classic bread w/ 3 cheese spread, escargots, Keg classic Top Sirloin w/ mushrooms and onions, double baked potato. 2 lobster tails, mushrooms and double baked potatoe. A 1 pc of Billy Miner Pie. Yum.This locations should consider a dress code for patrons though.
Celebrated my son’s birthday there. Their steak cooked to perfection. I ordered frozen margarita. All I have to say I had to order a second one. It was delicious ?. Super friendly servers. Highly recommended!!
Went to The Keg for a family outing...first time since full capacity. Make sure you make reservations to make your dining experience more enjoyable. Chris, our waiter was absolutely fantastic! Super nice, friendly, great with the kids and his recommendations were excellent. The kids got the Keg Burger and they both found the burgers on the greasy side. Hubby got the Rib Steak with a Lobster Tail and he said it was tasty. I got the Sirloin Steak and with the Baked Twice Potato and it was very good! The desserts were delicious. Some people wore masks and most didn't.
After 2 years of places shutting down it was absolutely amazing to be able to come and be treated like family. Food was cooked to perfection. 10/10
We tried this location for the first time as a party of five celebrating my father's birthday. It was already quite busy at 5 pm but we were seated promptly in the booth I requested. Our server Danielle was a dream - perfectly attentive without being overbearing and very friendly. She even brought by a delicious slice of ice cream cake with a candle at the end of our meal without any prompting. Will definitely recommend this location. One note is that it is quite loud on Saturday evenings! Though this is to be expected for such a lovely and large restaurant! Good job to the Keg team for making our night special!
Excellent service of waiter and manager ! Tasty steak,Lobster,Fish,Shrimps,Scallops
It was pretty good. Veggies were a little too al Dante but due to how busy it was good overall.
I decided to dine in here early February, and let me tell you, best decision ever. It was 4:00pm on a Saturday, we had reservations for later, but they decided to let us in anyway. We sat in Jake’s section. Jake was attentive and knew exactly what we wanted at the perfect timings.We ordered the Fried Cauliflower and the Garlic Cheese Toast. Nothing short of absolute perfection from timing to taste.Then our entrees came out, just enough time between appetizer and entree. They made sure everything we asked for was on the plate. I got the 12 oz New York Strip loin and she got the Oven Roasted Chicken with the Blue Cheese Crust on the side. For $2 you can’t go wrong with it. She had an allergy to mushrooms, the manager came and talked to us to ensure that everything was fine within the meals to eat, another manager brought the food out to us.We then ordered dessert, since it was her birthday I knew that we would get a free Billy Miner Pie, I asked for it as well as a second one (which I said I didn’t mind paying for) they took both off of the bill which I found above and beyondAll in all the staff and management here made it an experience I will never forget, the attention to detail and safety to us as guests was amazing. If there’s even a tiny thing wrong with anything I’m sure they’d fix it up before you even knew itI would recommend coming here. Maybe even ask if Jake is working, I know I surely will!
Had our first dine in meal with 100% seating capacity. It’s was really busy but the staff did a great job. Meal and service was great. We were a party of 10 and there was a group beside us with more than 20. Every table was occupied, it was a bit odd being back at 100% seating capacity, it was crowded. However service was great and would definitely recommend this location.
Very friendly staff, great services and lovely servers