Ordered here last night for delivery, they were super quick, hot and tasty upon arrival. Garlic gingers were some of the best around tbh. Thick, fluffy with tons of melty cheese, no cardboard garlic bread from this joint! I also ordered a meat lovers pizza and it was the same. Perfectly cooked and was the perfect doughy consistency. Not too doughy, not overcooked. Crust was great. Lots of toppings but not super packed. I'm not a huge fan of pizza sauce that's not sweet, so the fact that I would order pizza again from here is a MAJOR compliment. It has a tiny little bit of spiciness but nothing that even someone who doesn't like spicy can't handle and enjoy. Very happy with my whole experience! They even have specialty pizzas and can't wait to try those next time! Thanks!
I have tried many places but the flavour and quality of their food, their expert and friendly service makes you feel like family at the Dartmouth location has been incomparable as far as I am concerned. It’s quick and always arrived hot and they provide great quantity. I love the garlic fingers but all their food is incredibly delicious. And try the fish n chips! Best ever!!! Thank you for being so wonderful in our community!
Must try because they update the menu with delicious pizza’s toppings. Moreover welcoming staff and cheaper as compare to others and hygiene.
Saddest fish and chips I've ever had. More like fish sticks portion wise. Definitely not "beer battered" In house tartar sauce was pre packed Kraft . I don't even know what is supposed to be in the cup but I paid an extra buck for coleslaw and got wilted lettuce and a couple slices of carrots that I didn't even consider eating. Save your money people and go literally anywhere else.
I DONT UNDERSTAND SOMETIMES ITS REALLY GOOD AND OTHER TIMES ITS REALLY BAD , TONIGHT THERE WAS ABOUT AN INCH OF THICKNESS OF CHEESE WITH A COUPLE OF PIECES OF PEPPERONI
This place is terrible. I ordered the fish and chips with the "made in house" tartar sauce and my wife ordered an order of onion rings, deep fried pickles and coleslaw.The coleslaw was a repulsive mixture mixture of romaine lettuce, red cabbage and clumps of mayonnaise.The onion rings were cold, soggy and had the thinnest slices of onion in them that I have ever seen.The fish was terrible. The batter was supposed to be beer batter. I don't know what it actually was but it was so thin it was see through and not at all fluffy. The fish was rubbery and bland, totally unappetizing. The batter was so over cooked it was blackenedThe "made in house" tartar sauce was little tubs of kraft tartar sauce, false advertising, unless of course, they secretly own Kraft. Seems unlikely...The deep fried pickles were mushy and the batter was soggy. A terrible implementation of a simple fried dish.The only thing not overtly wretched and terrible were the French fries, they were decent.
Ordered fish and chips. Two Panfried 2 piece orders. 2 Pieces were the size of one at other places. Also a hair found on one piece of fish, so Grose. Gravy was cold. Not impressed with pizza ordered there previous. Never again.
Garlic fingers overcooked couldn't even tell their was any garlic on them mostly doughy.
Couldn't ask for a nicer guy to create our poke bowls. Everything was fresh and tasty. Only thing wrong was he forgot my won ton strips for the top. Was too far away or I would have gone back.
As soon as i opended my donair i could smell the rotten meat. There is no way anyone could cook this without realizing it was bad. That didnt stop them from sending it to me though.