Generous portion of fish and chips, and soup was pretty good with a nice kick of spice. For some reason the online ordering system didn’t work out for me, but enjoyed the dine in experience nonetheless as restaurant is very relaxed.
OMG… amazing food. The pickle dish is a must have… many pickles in other places are sweeter, but this dish mixed the right level of sour that I love with slight sweetness, but made the original vegetables flavor taste so much better. I never like radish, but I can eat this pickle all day… the smoked tonatta sauce is heavenly to go with pickles. Virgin Caesar, must have, so delicious… fish and chip, not too oily which is soooo delicious… and if not full yet. I would like the fishhook chowder to be creamier, but the flavor is amazing. The belly sandwich… I mean look at the belly, don’t you want it? Definitely highly recommended and will come back again to try more dishes!
Stopped by for dinner last night in hopes of finding an open table. The place was busy so we ended up at window seating - which was just fine. We ordered two ponicherry dishes and were very pleased with the Indian flavours. The portion could have been larger given the dish was 70% rice. The service was good and if you are looking for something a little non-traditional I think you will enjoy the food here.
The room is tiny and full of people. The food is interesting but not culinary. Seafood with an Indian flair. The portions are huge and we had to take some home because it was just too much to finish. I would definitely give it try if you are looking for something totally different.
The food was really taste, especially the tartine. The latter was covered in squid and seasoned super well. The daily khatch was also great and the tuna was cooked to perfection; super fresh. However i wished the chowder was a bit thicker in consistency. Great fusion restaurant overall
Interesting combination of Indian flavours with fresh, local seafood. I ordered the Pondicherry (salmon meatballs over a curry and rice), which was tasty and flavourful, but in hindsight, I would've preferred trying an item with a whole piece of fish, where the fish was more the star of the show.
I got the Squimp toast with a small bowl of the Fishhook chowder and their house cranberry-basil soda. I am BLOWN AWAY by the flavour. This was such an incredible dinner with so much flavour.
Just amazing food. Can't wait to come back and have some more Humboldt Squid catch of the day galore ?
Normally I go for the fabulous tuna melt but decided to try the Squimp Toast at $10 instead. It was delicious too.
This is quite honestly some of the best seafood I’ve heard on the West Coast thus far. There are combination of spices, flavors, and impeccable service will keep me coming back for more. You need to try the hot pot is absolutely amazing. The amount of seafood you receive as well as the endless baguette is to die for. I highly recommend coming here.