This restaurant has always been a favorite especially with their happy hour menu. My friend and I upon request were seated on the patio and the service was great. We ordered off the happy hour menu and were not disappointed. Our server made some great suggestions on what to order and our food was served promptly. I look forward to going back for more patio dining as the weather improves.
Nice restaurant, it has a nice heated patio. Good customer service and decent prices. I went for the happy hour, it was worthy.Salmon cakes and sprout Brussels were very tasty ?Four stars because the patio view can be better.
Love that the patio is dog-friendly.
Wonderful meals and service. Checked our passes at the door. Tables not too close together. Server had clear understanding of menu.
Our group of 7 found the food to be just OK which was disappointing after all the hype about this restaurant. We aren’t fussy but some of the meals lacked flavour and the mound of little fries that came with a steak were very dried out. Too $$$ for these results.
Came here for lunch on a weekday, and it got busy very quickly. Overall nice atmosphere, great service and fresh food.We had the grab cakes, paella and trout. All recommended.
I really enjoyed my lunch at this cozy little place in beautiful Yaletown, Vancouver today!They have a great selection on their menu and their lunch prices are reasonable. What really stood out for me was their warm, attentive and professional service. From the beginning to the end. The host made us feel very welcome and our server took very good care of us the whole time. Due to the winter wonderland feel and all the snow I felt I need to start things off with a nice cup of coffee. I loved the coffee. It was JJ Bean and piping hot and served in a sparkling cup.....exactly the way I like it.We had the Pulled Pork Sandwich and the Chicken cutlets.I loved the pulled pork, juicy and well seasoned with a nice crisp fresh ceasar salad and a slice of gherkin with the meal which was a nice touch. I love gherkins!I also tried the Chicken cutlet which was beautifully cooked. Tender with the batter seasoned just on point and the mash was a perfect pairing."I MEAN WHO DOESN'T LIKE GREAT MASH?!"Next time I'm going for the muscles! ;)
I made a reservation online and got a table with my husband by the window.Our waiter took quite some time to take our orders and completely forgot to drop off napkins and cutlery for us. There was this lovely waitress who was constantly picking his slack and kept checking in on us. He also forgot to put in two sides: lobster risotto and our brussel sprouts. He seemed clueless at times and it was a bit frustrating dealing with him. It was the same waitress who noticed we were missing dishes. She was our saving grace for the night (all the stars are going to her).The lobster risotto was terrible, I wanted to send it back but ended up getting a takeout box but it was tasteless and bland. It tasted like the kitchen gave zero effort into making it. Everything else was sublime, I mainly liked the apps more than the mains. The beef tartare and the bone marrow were my favs. The caesar was also very delicious and I absolutely loved the garnish that came along with it!
Reserved for dinner with 3 friends, requested ahead of time to be seated in a quieter area but we were basically put right in the middle of the room. They were really nice in accommodating us though and shifted us over.The jungle juice was refreshing and not overly sweet.The food was decent, but took forever to arrive, which I don’t mind but one of my friends was quite hungry.The bone marrow although super tasty is not a shareable plate, with only 2 pieces of bread.My mushroom pappardelle was clumped, with very little seasonal vegetables.Honestly, seems like a great place to come to eat and drink, but the ambiance is quite loud and make sure to put your order early!
Did Happy Hour before work and it was great. Service was good and the food was excellent. The Paella spices were perfect. We ordered some deals and off the main menu. Delicious your chef know their tastes and flavours.