This is a nice cozy restaurant on Fraser that features a unique floral decor. The space is unique, the music is recent pop, and the ambiance is nice.The menu isn’t very extensive for a Vietnamese-style restaurant, but there is an extensive cocktails menu. The cocktails are good, the food is good, and the service is good as well. The only critique I have is the portions are not as big. You are definitely paying for the quality of ingredients, as witnessed in their pho. You are getting a whole ton of quality meat, but if you’re used to large bowls, you won’t get that.Definitely a fun place to check out. Would definitely recommend coming for a quick bite or cocktails.
So happy to have finally visited this place!! It's truly a beautiful dining experience. Bonus is that food is as good as the place looks! I started with a non-alcoholic drink, something in paradise? (Sorry I forgot) but it was passionfruit with pea tip, and it was a tart refreshing drink!We ordered the Beef carpaccio ($19) to share and it was a nice starter, with good flavors. Then we had the Fine Vermicelli ($23) which was with lemongrass beef. I was surprised to see that the beef is wrapped around a sprig of lemongrass! It's the first time I've seen it done this way, and it was delicious! I honestly didn't know how to approach this dish though, was I supposed to wrap it? Eat it all separate? It was a fun meal nonetheless!My friend had the vermicelli ($22) which was recommended by our waitress, this is regular vermicelli with chicken/tofu (he chose tofu). It looked quite good and I heard no complaints about the dish.Overall it was a great experience, though the table we were at was definitely not long-legged-people friendly, my friend didn't know there to put her legs under the little table! The food comes in sensible portions, I was pretty stuffed from it though. And just being in the restaurant itself, was a beautiful experience.
Fun pretty instagramable restaurant. The food is on the expensive side, but the taste is mediocre. The grilled squid had a very strong lemon grass flavour and had chucks on lemon grass on it which made it a little less appealing to eat texture wise. The broth of the pho was very fatty with undercooked noodles. I wish I tried the cocktails as it’s what most come here for! I think this is more a place to hang out rather than a place to enjoy a bowl of pho.
Good dining experience! Beautiful interior. The drinks look pretty but not a must try. Prices of drinks were reasonable! The beef carpaccio was good. The chicken fried rice was good as well!
Wow this place is hella good. The soups are amazing and the dry vermicelli dishes are great and different. The decoration inside is really relaxing. The decor is unique. Strange that they use the wrong noodles for pho though.Unfortunately, the service is hit or miss - lie about tables being reserved, make you pay group service charge even though they split you into two tables with different servers. Food is great but service sometimes leaves a bad taste in your mouth
The location is beautiful as you can see in all the pictures that pop up! The food is great! The pho is slightly sweet and is a bit moreexpensive compared to other pho in the area. But, not bad at all!The spring rolls are great! The trick should is to roll the fresh lettuce with each roll to bring out some additional crispness.Not the cheapest pho. But, super flavourful, dense, and pairing it with spring rolls really brings it to be a hearty meal!
The atmosphere of this place is quite fun, vibrant, really good music! Service was okay, I felt bad for the servers because they seemed understaffed so they were running around quite a bit. The beef carpaccio slices were quite thick, I wish they were much thinner. Really loved the grilled while squid. Great place to visit with your girlfriends.
Pretty, vibrant interior decor. Good place to hang out with friends and have a cocktail, take pictures for the 'gram. Their food seems more expensive than other pho places, but tasted better than average. Definitely a unique vibe. I prefer a simpler place for pho at a lower price, but if you prefer a good balance between food quality and the atmosphere, worth giving it a try.
I really like the ambiance of this restaurant, I think that is one of the reason that I decided to give it a try. Also, I love Vietnamese food so I had to visit and see if this is truly worth it.We came on a early afternoon, I would say it was quite around the lunch time still so it was fairly busy. We had a table after 5 minutes but it was at the bar, we ended up requesting a table and we got it very quickly. They were super accommodating.As expected, I really liked the interior and the atmosphere. The music is very nice, the servers are also very polite and sweet. On my end I didn't really felt rushed.The waiting time for my food was the part which was a longer than expected. So I was glad that I ordered a drink.The drink was okay, I guess maybe if I tried different one I would've have a different experience but it wasn't horrible.When we received the food, I knew this is going to be tasty. I really enjoyed my Pho and I don't have anything else to say. I also got to taste the spring rolls ... And I must say, the spring rolls were my favorite part of what I have ordered.Overall I would say this is a place to enjoy food and ambiance. I don't think this is the best place ever in Vancouver for food but this is still worth to try at least once.My four instead of five is due to the price being on the expensive side.Enjoy~
Thank you ?? My daughters and I had a good time at Bonjour Vietnam Bistro. We went there to celebrate ? one ☝? of my daughters birthday . We couldn’t wait to go there since we seen pictures of it online. It was so beautiful ? flowers ? everywhere…. The food ? was good ? and tasty ? and prices were reasonable. The staff is friendly and service was fast and efficient….it’s a very clean and efficient place to go. It was worth the wait ??? my daughter had a nice ? time and a happy birthday she was wanting to go there for 2 years now, but due to COVID it was hard to get there timing and restrictions made it hard. That’s why I said, it was worth the wait…. We’ll definitely go back. ???? ??????? ???????? ?? ??? ???