This is such a chic Taiwanese restaurant. I love the vibe and definitely IG worthy. The customer service is great. You get greeted instantly, the staff are friendly and attentive. There were so many things we wanted to try so looks like ill be returning in the near future!The fish dish was by far the favourite out of our group. The 3 cups chicken was nice and tender and the best part, no bones! There was a fried sampler and that was delicious as well. You cannot go wrong with fried chicken. The squid tentacles surprisingly tender. I am always impressed when seafood is not over cooked. The pea shoots were ok but a bit lacking in flavour.All in all a very good first experience.**The price you see on our portion of the bill is 50% of what the other person paid.
Delicious Taiwanese style food with authentic classics like oyster pancake and a house made Taiwanese sausage as well as new creative contemporary takes using traditional flavors like tofu and century egg on taro chips eaten like chips and salsa. The crispy chicken nuggets were very flavorful and served with a nice addition of basil and chopped garlic. The UFO beef noodle soup has a cool smoke release when they serve it and lift the lid off. The dining ambiance is also comfy and nice. Would definitely recommend this place for sit down Taiwanese foods and flavors.
Great food, really good service! All of the dishes that came were excellent. My favourites were the deep fried tofu (it was crispy like no other), the beef fried rice, the beef noodle soup, basil seafood fried noodle, and ofc the no-fail popcorn chicken. The only thing I would go without is the iced teas - I found them quite lackluster and not really worth it. I went yesterday and I’m already planning on the next time!
Clean modern Taiwanese food restaurant. The beef noodle soup was really good for $16.95. And the Three kinds of fried food, squid, spicy chicken nuggets, and fish cake not that good. The nuggets wasn't crispy, only 3 PCs of squid and they were kind of chewy, and lots.of fish cake for $19.95. Probably won't order again. Service was not bad.
Went to try the limited edition night market inspired bento. Price is good (26$), but the quality was disappointing.I guess street foods are meant to be eaten on the street… hot from the grill.Everything was lukewarm. The popcorn chicken was soft and soggy. The fried tofu was cold. The pork rice 卤肉饭 was the most disappointing. Bland sauce on lukewarm rice, no taste at all.The tea egg was cooked perfectly at least, but way under marinated.Overall great concept, but looked much better than it tasted.We ordered the nitro tea afterwards (6.95$) and that was the best part of the meal.
Good service, seated promptly after checking vaccine record. Comfortable seating and quite spacious. The clams were fat and juicy. The fried chicken is one of the best I’ve had, much better than other Taiwanese joints. The fried rice was good, but not hot enough, lacked some wok hay. Drinks menu is simple but a bit pricey.
Tried the dine out menu, we had squid, chicken sizzling pate, and hot and sour soup. The squid is great (sweet and sour flavor), opened out my appetite for more food. The sizzling plate is a little sweet, but good flavor. We also ordered the beef noodle soup, definitely one of the best beef noodle soup I’ve had. As for the hot and sour soup….. it’s one of the worst hot and sour soup I’ve ever had…. It didn’t tick any of the boxes, the soup is too watery, the color is very pale, the flavor of the soup is all wrong. Chef doused the soup with way too much white pepper, you don’t taste anything else besides the white pepper….
They are participating in this year dine out festival and they are offering some great food! They have authentic Taiwanese food and it is super flavourful. Their dine out menu is both dine in and take out.
Great spot for a quick work day lunch, the Taiwanese sausage fried rice is very flavourful. I enjoyed the pineapple green tea too!
wow!fusion Chinese restaurantMost of the amazing dishesThey run by all of them is young people with heartAroma. Delicious gourmet?