Great place. Overall the food was really good. But we were disappointed with the cilantro lime mussels this time around. It was almost as though they were undercooked slightly or something. Funny enough, we were at their sister location (Hawthorne) across the street the night before and had mussels there as well and they were so much better there. Overall really good. And Jaymie was awesome!
Enjoyed our visit to the Vault. Great ambiance and great tasting food. Interesting twist on the beet bruschetta. Loved the salad. Also has the Aperol Spritz (wasn’t enough Aperol in it, mostly club soda) and the Long Island Ice Tea (has lots of tequila and was delicious).One star off for very undercooked mussels. Which was unfortunate as the lime and cilantro broth was great.
Great service. Great food
Enjoyed our visit to the Vault. Great ambiance and great tasting food. Interesting twist on the beet bruschetta. Loved the salad. Also has the Aperol Spritz (wasn’t enough Aperol in it, mostly club soda) and the Long Island Ice Tea (has lots of tequila and was delicious).One star off for very undercooked mussels. Which was unfortunate as the lime and cilantro broth was great.
Small but busy local restaurant. Calamari is great! Not much Calamari but the onion rings and the sauce is the great combination. We ate everything ?.Our order Lamb shank is big. SEAFOOD QUARTET is a bit salty but still good.
Great desserts and fun atmosphere!!
This is amazing. Little restaurant with really good food and very good service. Definitely need to come back here to try out their happy hour menu and drink menu.
The restaurant staff was great. Everyone enjoyed their meals and drinks. The venue was clean. We like The Vault and will go back. One star is missing because the portion size of the street tacos was ridiculously small, and the Creme Brule was not very good. Really, though, everything else was great.
Moroccan lamb shank was divine. Really liked the chocolate peanut butter pie. Other people in my party enjoy the tacos (small size [2 tacos]) and ahi tuna steaks. But said the Crème brûlée tasted more like pudding then custard, and was smaller then expected.
Funky place that used to be a bank, there is even a group table in the old bank vault! Pleasantly surprised by the size of the meals and the quality was excellent. Stop by during happy hour for good prices on drinks and food!