Best cart noodle in lower mainland. The pepper winglets are very good, however it sells out very fast. Pork blood is a must order for me.
The noodle menu had many choices for noodle types and toppings; the ordering process was quick and easy. The staff provided prompt greetings upon arrival and was polite and friendly throughout.
The food here is great. No problems whatsoever. My only issue was that I am in a manual wheelchair and although the inside of the restaurant is fully accessible, there are no visible ramps to get on the sidewalk and up to the front door. I had to have my partner help me vault the curb just to get inside. Lucky the food tasted good or else it would have been a poor experience
Very authentic HK style noodle with great price.
Nice noodle restaurant, especially famous for the deep fried chicken wings. Easy for parking. Tables have dividers in between to provide healthy distance and safety. Menu is set for you to pick what individual food you like.
This Hong Kong noodle restaurant has a lot of great options for a fair price. The staff are very nice and the food arrives quickly after ordering. Would recommend!
Wo Fung Noodle House offers HK style Cart Noodles, they have huge variety of toppings for you to choose from. I have yet been able to visit due to COVID, but things have certainly changed. On the ordering sheet, there were not indication of how much noodle base cost, and toppings can very from 1.25 to 2 ( I recall). Noodles portion was relatively small, not a lot of topping as well. I personally had it pretty full but my friend who is regular adult male finds it small and not filling.They do have amazing chicken wings, if you visit that a must have especially it comes in either 3 or 6, would be a good idea to share. On the other hand, they also offer HK style drinks some of them were overly sweeten and contain a lot of ice. A reminder to ask for less ice and less sugar.Due to the price and portion, I find Wo Fung is not as affordable as it used to be.
My favorite place for HK style milk tea. Been visiting them for years (started when they were at their old location) and never once been disappointed. Their deep fried squid tentacles are also delicious!
Must try their original famous juicy deep-fried gingerly chicken wings since the mid-'90s. Personally, I think they can compete or even better than the big chain.
As someone who loves noodles but who is a picky eater, this was heaven for me (likewise, my friend who hates making decisions had a heck of a time deciding). Overall though, this was a great cart noodle experience! The noodles were very delicious, and we were surprised by the quality of the chicken wings. The prices were quite good in comparison to most places in the Vancouver area, perfect noodle portion size for lunch (the chicken wings were also very big and made us feel very full afterwards). You can tell this place is popular with the locals due to the continuous lines up until 2PM.Only criticisms I had were:My friend’s hot HK milk tea appeared to taste a little overbrewed and had a weird bitter aftertasteWould have been helpful if the menu mentioned what vegetables and soup stock the noodles come in (we got yu choy and chicken soup base from what I could tell)Appearance: 2/2Taste: 4/5Texture: 2/2Quantity/Quality: 2/3Cleanliness: 1/2Atmosphere: 2/3Staff: 3/3Total: 15/20 = 4/5