I ordered the 8 ounce rib steak. It was the worst rib steak I ever had. It was so chewy with a lot of gristle. I was visiting from out of town. Very disappointing. I was treated to the dinner by my friends. I did complain and you could see by all the grisly stuff left on my plate. ☹️
Great food, hot and fresh. Lots of menu options
The first time we went and had the steak and sea food it was amazing!! We went again last night for my birthday and the service was quite unprofessional. One lady kept lifting her shirt up to show everyone bug bites on her back right at the bar. The price went up $28 which we were okay with because the price of everything has gone up. Then when we got our dinner, everything was over cooked. The sauce that came food the steak tasted like nothing. Disappointing for the price and because we wanted a nicer restaurant experience but had service similar to a family restaurant.
As a fine dining restuarant, it isn't fine dining? the food is really great but we had to reuse our cutlery for different dishes. It was an odd experience.The taste of the food did make up for all the oddness though! Tasty!
I came here & got the truffle pasta last night. It was mouth watering. I am lactose intolerant so I threw up after leaving the restaurant but it was so worth it and tasted just as good coming back up. 10/10 would do again.
1/5 at best. And I only give a 1 because the server was super nice. I ordered the saffron risotto with prawns, scallops (Ha! 3 tiny tiny scallops) and lobster. The plate was a large-ish serving, served on a tiny plate. I would've had to put the lobster on the table if it hadn't been for the remaining appetizer plate on the table. No room to do the chef's job with the food ie. Season and present an edible dish. The prawns, if you can call them that, came whole- - shell and head on. No butter. No butter for the lobster. Not seasoned with even the smallest amount of salt. Also over cooked and dry. No extra napkins for my hands as I had to peel the shells and break the heads off the prawns. No dish to put the disposed shells in. The risotto had the consistency of gluey mashed potatoes and porridge. No flavour at all. The bread that came with it was stale and cold and again dry and flavour-less. Do not recommend.
Very disappointed. Advertised a seafood platter with small steak 130. As it was our anniversary thought this would be good. When we arrived it was on the menu as that and then the waiter came to us and said it was 28. more. Service was very poor did not offer anything for anniversary. Over priced as a bait and switch. The waiter dropped us and sent someone else when he knew we weren,t impressed. Food was good but lobster was over cooked. And food was on the cool side. I will not return.
From out of town and was our first time eating here. We got the 5 course meal and were not disappointed. Service was good and the food was absolutely amazing, would highly recommend and will be coming again.
I discovered White Goose Bistro several years ago when on a trip to Prince George and had a fantastic tasting menu experience. Ever since that trip, this is one of my favourite restaurants in town
wouldn’t expect less from the staff, they’re so kind and helpful. the food ALWAYS tastes amazing! i ordered off of skip and i couldn’t get a driver for 3 hours and they offered to remake my food and drive it to me, they didn’t have to do that but they did it anyways and i deeply appreciate the staff there.