Went there by accident as the Vietnamese restaurant next door was closed that day, but turned out to be a neighbourhood gem. It's the only Korean restaurant that has raw crab on the menu, marinated with sweet wine and Korean spices, beautifully presented on a plate to show the whole crab. I don't usually eat sushimi, but I ate this raw crab and taste the freshness of seafood and an explosion of flavour in my mouth! What's even better - the unbelievable $25 for this whole crab, which would probably be over $60 if it's in any Japanese menu. I have traveled to Korea multiple times, and this dish is authentic and common in Korea, but it's the first time I found it outside of Korea. Even if you only dine here for this dish, it's worth of your trip and mere $25 in spending!
me and my husband were so happy to have dinner here! every meal was so good and ever had best Korean food in Vancouver, only thing sad thing is no lunch time only dinner time you can try!
Very cozy atmosphere with great food! Got the fried chicken which wasn't dry at all. The kimchi rice was flavour and cheesey! I would come again for sure!
Tiny hidden gem outside the heart of highgate.You get to choose between a mix of traditional and modern Korean dishes that’s hard to find in one spot. The place is dainty and the food is made right.To top it off, the servers here are such friendly sweethearts. If you ever are at this side of town. I high recommend dropping by to unwind and have a delicious meal.
Tried the Na-Re Special chicken which came with three different dipping sauces and matcha salt. The chicken was super crispy; the matcha salt was a perfect combo alongside the dipping sauces as well.The server was kind and fast, which made the overall experience even better.If I had to describe Na-Re in a few words, I'd say it's a laid back home-y vibe with casual bites that's great for groups.
Tried the Na-Re Special chicken which came with three different dipping sauces and matcha salt. The chicken was super crispy; the matcha salt was a perfect combo alongside the dipping sauces as well.The server was kind and fast, which made the overall experience even better.If I had to describe Na-Re in a few words, I'd say it's a laid back home-y vibe with casual bites that's great for groups.
It was our first time trying Korean food and we don’t think we could ever go to a better place. The food was just Chef’s kiss ?. The service was literally top notch ??and environment was great. Both of our servers helped us a lot for choosing our food options as we are vegetarian. I just love the vibe. We definitely gonna come again. From today they just got us as theirs regular customers.
OMG the marinated crab is so so good…….
Cute little Korean restaurant, very homey vibe. Ordered the half and half fried chicken: sweet soy and original, black bean noodle (jjajangmyun), soy sauce tteokboki (rice cakes), and tofu soup (soondubu). Left with a super full stomach. The tofu soup and fried chicken were really good but the noodles and tteokboki was a little lacking flavor.Friendly staff. We got there at 5pm when they opened. No line at that time but the restaurant filled up quite quickly. By the time we left there was a party waiting for a table. The tables are spaced out but there are no dividers between.
Absolutely loved everything we tried, the special is a huge batch of deliciously tender chicken with a variety of sauces, each one a treat. For a small place, the interior is fresh and inviting, the staff is very friendly and attentive, and cold noodles were great! Definitely will be coming back for more.