Had drinks here with friends. The house sour cocktail was phenomenal. Our waiter was pleasant and made conversation with us. This establishment is small and gets very busy in the early evening. I can’t wait to go back there.
Honestly, our lives have changed forever after going to this place lol. Not only is the service impeccable (go see Claudia, she's awesome!), but the food is a delight you will not surely find anywhere else. Their cocktails are irresistible and very well done. Edmonton has a real gem in their midst. If we could give it more stars, we would.
Honestly, our lives have changed forever after going to this place lol. Not only is the service impeccable (go see Claudia, she's awesome!), but the food is a delight you will not surely find anywhere else. Their cocktails are irresistible and very well done. Edmonton has a real gem in their midst. If we could give it more stars, we would.
The AC wasnât working on one of the hottest days of the year. We couldnât stay for entres, it was just too hot. But the appies and drinks were delicious. It seemed they were understaffed which led to longer wait times between drinks and food orders.
The drinks, food, and service were great! They also have a fairly good happy hour. The only issue is the heat. It was 27 degrees outside when we went and there appeared to be no AC. Since there is no air circulation it is too small of space to sit in without AC. We switched restaurants for our mains but will probably be back in the winter!
The tartare was just ok. Tartare is judged on the precise cuts of fine beef and presentation was less than expected. A bowl of blob can be executed much better than the current. You order tartare knowing what you are going to get but very disappointing seeing the plate.
Great vibe and our server was amazing. I ordered the brussel sprouts after hearing how amazing they were, but they were too burnt for me to finish eating. My friend got the chicken and it was pretty bland. It was also very busy and it took almost 2 hours to order and get our food and drinks. Should hire some more employees.
The bartender is amazing. Asked him to make me any drink that came to mind and it was absolutely beautiful. One of the best I’ve had in a while. The people here are incredibly personable, and willing to chat. I’m from out of town but I felt like I was at home.
This place is good and serves decent cocktails, wine and food, but the hype about it is overrated.We had a sharing board of charcuterie and cheese. The cheese provided was two bland wedges. Could not hear what the waitress called it because she was a soft talker, but one tasted like bocconcini and the other a mild, soft, flavourless cheddar. The meat selection was very tasty, as were the condiments and focaccia. The smoked olives were perhaps the best tasting thing we had.Not sure about their choice of cheeses. It was a disappointment, as we expected more from this place.It’s a step up from the pub and other beer restaurant around the corner for ambience and cocktails. That’s about it. They could do better.
Great food great people !!