My favourite breakfast place at all time! Love their eggs Benedict, taste good every single time I ordered it! Very busy place so you will have to wait for a bit to get in but it’s worth it!
Tiramisu Bistro is one of my favorite brunch spots in Edmonton. Not only do they have amazing food and service, but they also have a dog-friendly patio. They were beyond accommodating when I brought my dog last weekend. Initially, my mom and I were seated at a small table by the door. I was concerned that my dog would be a tripping hazard, as there were servers and customers walking in and out every few minutes. When we asked whether we could sit at a booth instead, our server was happy to move us to a booth that had recently been vacated. As for our food, I had the scallop cremini mushroom hash while my mom ordered the eggs benny. The maple spiced potatoes are delicious. We were both very pleased with our experience here.
I liked most of the things about my experience going for brunch. However, the food that I ordered tasted like caramelised onions. It was a pizza with eggs on top! So definitely a bad choice!! The other food that I also tried was spaghetti benni that was oily !So I didn’t like the food that I tried. Next time I will order something different and will update my review
Tiramisu was so so good!! We went with a group of 8 on a Thursday, and when I called to make the reservation, they immediately accepted for that many people no problem. We even changed the timing of the reservation the day of, and had no issues.Our servers were friendly, really knowledgeable, and very attentive. I asked for a recommendation and the lobster risotto that our server suggested was so flavourful, and very filling. The calamari and bruschetta appetizers were both very fresh and tasty, and everyone loved their meal. The vibe was also just perfect, not too loud, lighting not too dark but not too bright, and the little shop/bakery they have joined with them had lots of cool things! If I could give Tiramisu above 5 stars, I would, it was that good.
Their coffee alone tastes super bitter and gross but I would recommend the tiramisu latte or mocha. I have come here for brunch a few times and never been disappointed with any food I’ve ordered. The service isn’t the best. I always find myself waiting forever to be seated or for the bill. I think they need more servers. Make sure you have 1-2 hours of time to stay and eat here.
We went here for dinner and all of the servers we dealt with were great. We liked the vibe of the restaurant and of course the food was tasty as well. They can make almost everything on the menu gluten-free, which is nice to see.
Came here for brunch. Sat outside, it was super busy inside. The food was surprisingly pretty good. Unique flavors. But the coffee wasn't that great. Tim Horton's coffee is better.
Excellent and fast service even though we were a group of 7 ! Ordered the breakfast pizza it seemed kind of dry and hard to bite into. However the poached egg was a nice touch to the pizza. I did try some other dishes my friends ordered and they did Taste very very good so I’m changing my 3 star to a 4 star ! Will be back for sure to try some new dishes!
we came to tiramisu bistro because we heard it was delicious from a friend & it truly was ! The baked sourdough is a must try’s we also ordered the chicken burger with a side kale salad, the salad was filled with flavor and the chicken burger was delicious. Lastly we ordered the lobster Mac and cheese but they were all out so we substituted with bacon instead, still amazing but a little filling with all the cheese. The atmosphere was beautiful and they also have a bakery on the other side of the restaurant. The staff were so friendly and kind. Definitely will be returning !
Please only go to eat here if you have 1.75hrs to spare. From order to table took a very long time. Just be aware of that.Lower review due to slow service.But the food was good.Potatoes although coated in a sweet and a bit spicy sauce could have been hotter as i waited so long. Eggs were great. Fruit seemed cut a day ago or so.