Absolutely our favourite Greek restaurant!!! Love the food especially the Greek potatoes. We have been going there for over 20 years and I am always impressed with the quality and consistency of the food! Staff are always friendly and provide great service!
The food we had was amazing. They were out of several things, including Greek potatoes and rack of lamb for the Mixed Grill. We arrived at 630pm, so certainly not late. They subbed the roast lamb in (generous portion), and served us the last 4 pieces of potatoes with rice, but we were still disappointed. The service was very good.
For $24 the customer should receive more than one skewer of meat, especially chicken. There is way too much starch and not nearly enough meat considering the price point. The flavours are on par with most Greek fast food restaurants, I actually hard to add spices to this to make it taste okay. The salad dressing is extremely watery and bland. Over all, we are extremely unhappy with what we got for the price, and will not order from here again. The salad was not good either.
Delicious food and great prices for the lunch menu. I had the spanakopita and my friend had chicken souvlaki with calamari. Both were great and this restaurant has authentic Greek food. The restaurant is starting to show its age though and the washrooms weirdly smelled like cigarette smoke. Everything else was great that was the only odd thing here. I do like the big vase they have in the dining room though.
We went on the Saturday before Mother's Day. The restaurant was 95% full.We are happy with our food. The saganaki was flavorful, not to mention the most impressive fire lighting show too (get your cameras ready). Could have been perfect if adding more lemon juice to balance out the heavy grease.Appetizers for two include calamari and prawns, dolmas. Out of the three, I would order calamari separately next time.Moussaka was the best dish of the night. The eggplant at the bottom absorbed the juice from beef fillings and parmesan cheese. The topping was full of cream and parmesan aroma.Their dish portions are incredibly generous.And the lady who served our table was super friendly and welcoming
My husband brought me here for my birthday. We saw a few meals coming out and realized their portions are generous! We decided to order a few appetizers and salad. We had lots to eat and have enough for lunch! Georgia was our server. She was very attentive and brought me a baklava with a candle for my birthday! So lovely! Good service, good food - We will come back!
Worst experience ever ..!!! Lamb was so over cooked and I could only eat two bites and the response was “ sorry about the lamb”, we were told after ordering Rack of Lamb that it would be 5.00 extra for each order as the prices have gone up but was never reflected on the menu. We said we understand. Spent hard earned money approximately 200.00 and we could have gone anywhere else to have better food. Really really disappointed. I don’t recommend this place.
I have never had the worst experience eating food anywhere else. My wife and my son ordered rack of lamb and after putting an order through we were told that it will be extra 5.00 for each order as the prices have gone up but it was not reflected on the Menu. We said sure we understand, I ordered Lamb dish for myself and I could only eat two bites as it was so chewy and so overcooked and rest was left on my plate and the response from the waiter was "Oh i am sorry about it?" thats it. Without any drinks I paid almost 200.00 for this tab and I must say that really hurt. I would have gone anywhere with that kind of money and had better quality food. This was the last time PAROS saw me. Really disappointed. I will NEVER recommend this place to anyone.
Our plan for today was a day trip to lovely Airdrie from Calgary to visit the Nose Creek Valley Museum and dine-in at Paros On Main. Both for the first time. The meals were delicious! The restaurant is quite lovely. I hope to visit again.
Came here for my birthday with my family and we were a table of 9. Katerina was our server and she was so awesome. I tried to order an old fashion but they didn't have most of the ingredients and instead of trying to still make me the drink, she asked me if I was still okay with that and I ended up ordering something else. I appreciated her care in that. Right of the bat, the service was super friendly. We ordered our appetizers and mains. When we all got them, we were taken back by the portion sizes but especially the quality was amazing. The sanagaki and the calamari both tasted great, the calamari was so light and tender but I had to get my dad to help me eat all of it. The wait for the mains was a bit long but in this day and age, it wasn't a problem. I got the roast pork and it was really good. I was able to order both the rice and potatoes and both sides were great. I tried a bit of my dad's roast lamb and it gave me some food regret to say the least. Paros has always been so consistently good and we will definitely be back for sureThanks for a great birthday dinnerI wanted to mention also our server was amazing at being aware of my step mom's allergies and made sure to tell her when things on the table were okay to eat.